Salted Chivda / Chura / Roasted Poha - Indian Vegetarian Snacks Recipe By Neha
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thx was lukin 4 this recipe
DilmeshSingh 1 year ago
too much oil required for this recipe!!
aarti1garg 1 year ago
Very nice, thank you. I was actually looking for the Pawa ones, and the method of frying or roasting that , as we get all other ingredients here, for example, I can add chips from the stores, as well as peanuts. I already know how to fry the whole daal, for which you did not add, so, thank you, now I know how to fry the pawa, which I will use instead of poha.
But, I think, you should have fried those poha more, because some of them were done
golden color, while the others were still white.
tnx
sanaabegum 2 years ago
excellent way to show...with that lovely Background music.....are you gujju?
ambubhai 2 years ago