How to Make Cream Cheese Icing By Crumb Boss

Watch Crumb Boss demonstrate how to make Cream Cheese for carrot cake, red velvet cake and cup cakes. This is not only Cream Cheese but many other ingredients are used to make Cream Cheese icing. People have written in asking how to make this and Crumb Boss shows you how!

Crumb Boss TV is a wonderful You Tube Baking Channel that uploads videos throughout each week for everyone to watch, learn and of course see the fun unfold.

Have you ever wanted to make fabulous desserts from a certified culinary pastry chef before? Well the Crumb Boss is that, and she also provides all the recipes on www.crumbboss.com, which is her blog that she writes in weekly. It's very funny... And you can also check out all the photos of what she designs on www.woodlandbakery.com or Crumb Boss on Facebook.

Would you like to make the perfect brownie, chocolate chips cookies, polish you cake decorating skills or just sit back and enjoy the fun? Well here is an amazing list of desserts, bakery treats and so much more you can expect to see on Crumb Boss TV.

Two inch thick Crumb Buns. Yes big thick Crumb Buns that weigh about a half a pound. Angel Food Cakes, Baklava, Biscotti( assorted flavors) Biscuits, Boston Cream Pies, Bread Pudding, Brownie Mousse Cake, Brownies, Bundt cakes, Cakes (dessert or decorated) Cinnamon rolls & Bread. Cookie trays (Assorted or decorated over 200 flavors), Cheese Cakes (Assorted flavors) Croissants plain, chocolate or almond, Cupcake (Mini, regular & Jumbo). Gourmet Cupcakes, Lemon blue berry, Red Velvet, Carmel apple, Carrot, Coconut Sour Cream, German Chocolate, Danish rings, éclairs, filled Florentines, French pastries, Fresh strawberry filled whipped cream cakes, Fruit cakes, fudge, German linzer, King Cakes (Mardi Gras), Lemon Squares, Liqueur cakes, loaves (assorted) meringue cookies, muffins (mini, regular and jumbo over so many flavors. Nut squares Petit Fours, Puff pastry turnovers, blueberry pie, apple pie, coconut custard pie, chocolate mousse pie, pumpkin pie, Boston cream Pie, donuts, sticky buns, chocolate dipped strawberries tuxedo style, strudels, fresh fruit tarts, Tiramisu, Tortes, wedding cakes and so much more mouth watering desserts!

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[shrikechan]

Who doesn't know that cream cheese is not the same thing as cream cheese frosting? seriously!? lol

[steph91069]

@shrikechan Steph didnt know, seriously, she really didnt

[cristinacasillas8]

About how long should I chill it? Because I want it to come out good so my cupcakes wont look like crap.

[steph91069]

@cristinacasillas8 until its firm enough to pipe or do whatever it is you are doing with it. Once its in the fridge for a good few hours, it does tend to get stiff, and I like to re whip it a little bit beofre using, so use your judgement for what you are making.

[HoneyzMido]

cn u make red velvet cake plssssssssssssssssssssssssssss­ssssssssssssssssssssssssssssss­ssssssssssssssssss

[steph91069]

@HoneyzMido already did it!

[daoduytu]

This is not a proper cooking show, it a show off of the Crumb boss, talk a lot, crazy laughs with lot of nonsense.

[mhxxMusic]

why dont you guys actually say the measurements. -.- it'd be extremely helpful. all you guys are doing is showing us how to throw ingredients together and mix it. USELESS!

[melow567]

This is dumb...

[HoneyzMido]

yeaa sorry i didnt see it.. thanxxx ur awesome. mwaaah !