ikan patin, tempoyak, bunga kantan, lada kecil, lada besar, daun kesum, kunyit, gula dan garam jerrrr... yang lain2 tu boleh tambah tapi dah tak syok la rasanyer...
what is tempoyak? can you name a substitute? I live in Canada & tempoyak I'm sure is'nt available. I love all your recipes & would like to try them. thanks very much for sharing such great recipes.
ikan patin, tempoyak, bunga kantan, lada kecil, lada besar, daun kesum, kunyit, gula dan garam jerrrr... yang lain2 tu boleh tambah tapi dah tak syok la rasanyer...
aminjoeis 3 days ago
mengarut je..it shud be kunyit, cili and tempoyak only..no bawang what so-ever!
clip012 4 months ago
ni dah mcm masak asam pedas!!
midamidot 5 months ago
ahah betul tu...lagi satu mane lak masuk daun kesum n asam jawa...
hilang lah masam tempoyak tu...
nilampurnama 8 months ago
nie saLah nie....
pure nye mne ade letak halia n serai...
SUTIAH88 9 months ago
@chinarose168 it is mashed durian which we keep fermented for a duration of time. the longer the durian is fermented, the better it taste :)
jaelene17 1 year ago
what is tempoyak? can you name a substitute? I live in Canada & tempoyak I'm sure is'nt available. I love all your recipes & would like to try them. thanks very much for sharing such great recipes.
margaretscleong 1 year ago
can anyone tell me if tempoyak is just mashed durian. thks
chinarose168 1 year ago
you forgot Torch Ginger (bunga kantan) :D
it adds a lot of aroma into it
presa1200 1 year ago
@caremore its galangal (lengkuas)
TheYusmina 1 year ago