Harees (Al Harees)

Harees is a very old wheaty-meaty dish originating in the Middle East. It certainly is not the most visually-appealing dish I've ever cooked, but don't be fooled by it's appearance! Popular during Ramadan, it is really simple to prepare. Recipe at http://titlisbusykitchen.com/archives/harees

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[brhoomalawadi]

Titli you must try it instead of butter a mix of cinnamon and powder sugar and sprinkle as much you like trust me it's much more better that way ;)

[TitliNihaan]

@brhoomalawadi I'm smiling. If I had done this recipe with cinnamon and sugar I would have had comments that say "you must try it with butter" :-)

[shamsyshams]

Assalaam 3alaikum Titli,

I love Harees... I ate it when I was living in Qatar. How did you learn to make it? are you from Birmingham? (I'm from Birmingham)

[TitliNihaan]

@shamsyshams Yes, I'm a Brummie :-)

[isoluvmylife]

titly i have a question, do u wear a scarf whenever u go out?

[TitliNihaan]

@isoluvmylife Only in winter

[StellaElectra]

i think that we fail to remember that some foods were once eaten because there wasn't anything else to eat. it was about survival as opposed to titillating the taste buds. fortunateness for me! i never had to worry about that in my life time.

[maxmooo]

Oh...you are so cute....love the way u show the recipe....i will surely make it...

[bo6be3]

خدافس اونه هههههههههههههههههههههههههههههه­ههههههههههههه

[TitliNihaan]

@lemoned17 Barley might work, yes.

[lemoned17]

Hello TitliNihaan, Is it possible to make these recipe with another cereal? like barley or millet? (i make an ayurvedic diet)