Mexican Hummus

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Uploaded by on Sep 27, 2010

Join me on Facebook: http://www.facebook.com/pages/Nikki-Dinki-Cooking/155018194509269
A delicious dip good for any occasion!!

Recipe:
1 15oz can Garbanzo beans
1tsp Salt
1/2 tsp Pepper
1/2 tsp Cayenne Pepper
1 tsp Paprika
3 cloves Garlic
1 lemon
1 lime juice and zest
1/4 cup Salsa Verde
2 tbs Sour Cream
1 tbs chopped Cilantro
1 tbs Thyme
1-3 tbs Olive Oil

Combine all ingridents except oil in a food processor and pulse till combined. Stream in olive oil till the consistency is smooth and creamy. Let sit for at least 1 hr.

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This video is a response to Hyderabadi Mutton Biryani
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  • Wonderful Hummus! I make hummus myself as well...and you are spot on with your different unique touch!

  • Thanks for the great recipe! It took less then 30 minutes, was easy to make, healthy and most importantly..... everybody loved it!!! Can't wait to see more gems from your kitchen!

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