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Yerba Mate Preparation

Traditional preparation of Yerba Mate (www.QuantumApplied.com). Usually, fill up the mate again and again going through the whole thermo. By that time you might have to reload your mate due to...  
 
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This is a video response to How I prepare Yerba Maté
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RQTV7 (1 month ago) Show Hide
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there are no mate in brazil, canarias is from uruguay
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what does mate taste like I want to try this tea is it?
yanadiesnadie (1 month ago) Show Hide
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salud!
nerdheadbanger (1 month ago) Show Hide
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In Lebanon, they use lemon rind!
alohakeakua (2 months ago) Show Hide
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Iason, a big thanks for your very informative video...i was trying to figure out the instructions on my 1 kilo of mate...even though I speak Spanish I just could not visualize the process...other posts here have also cleared up questions...Gracias
alohakeakua (2 months ago) Show Hide
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diego....come on....beaners...if you only had the basic cognitive ability needed you would understand how derogatory your statement is and it also openly demonstrates your narrow mindedness. Here you are seeing how people of various backgrounds are expressing themselves in a positive manner about a shared cultural experience, and you just had to ruin good vibe with your pitiful comment. Dude...
alohakeakua (2 months ago) Show Hide
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como cuales? Para nosotros los indoctos...no hay ninguna diferencia...
lafcagal (2 months ago) Show Hide
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this guy's adorable
iasononline (2 months ago) Show Hide
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Thank you!
InuyashaNaraku (3 months ago) Show Hide
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What I learned in Cordoba was that primarily in Salta/Jujuy, they use orange juice. Cordoba, they usually just make traditional mate. It gets very hot, and they say to drink it hot. You do bring up a good point about the immigrants, seeing that Argentina has a lot of European immigrants, especially from Italy. I've never been to Paraguay but I also have been to Chile. When I had it in Cordoba, I always put in yuyos, which worked well with the mate. Since I'm back in NY, I have limited yerba.

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