Chinese Food - Egg Rolls

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Uploaded by on May 18, 2010

I actually recorded this at the end of February but just held off on uploading. One reason being that when I'm taste testing at the end I'm standing so close to my webcam that I sound like a cow chewing it's cud.lol Ah, well....hope you enjoy it anyways!

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Uploader Comments (rockybarragan)

  • Yum! It looks deeeelish! :)

  • @UniversityofMe101 thank you!!

  • Oh boy, I've been waiting for a new cooking video. Glad it's the egg roll. I love them and hate that I can't eat them since they're fired. I'll try it this weekend. I'm gonna put both shrimp and mushrooms. Yumm. You rock, Rocky.

  • @missblg i know! i've had to stay away from them too since they're fried! boo! lol yeah, i'm glad they came out as good as they did cuz now when i have a craving i know what i need to do! <3

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This video is a response to LOW CALORIE POTSTICKERS
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All Comments (51)

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  • That looks really good!!! I've been staying away from eggrolls but I'd like to try this one.

  • They look so good. I will have to try them adding bean sprouts and shrimp to the mixture.

  • These egg rolls look delicious!

    You look great! Are you following weight watchers? Ive been slacking a lot lately & you motivate me so much - Thank you!

  • Guess what! I found the Smart and Delicious wraps!! finally, I have it in just all wheat I think, and the cal/fat/fiber is amazing!!! I couldn't believe it. They are only 1 point per tortilla! And they really are delicious! So I have everything to make this dish! I can't wait!!! Wish me luck!!!

  • Looks amazing!!

  • looks yummy

  • Your kitchen is different!

  • @rockybarragan yes everything is fine. i was asking about plateauing near the end of your 'journey' and other things i can't even remember now but it was a long mail. I'm not on vacation yet but soon....June 15th.

  • @freshfoodiefitness omg...you had me at black beans.

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