Embury Cocktails presents The Jameson Whiskey Sour
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Not sure about the whisky but she is soooooooooooooo cute!!!!!
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i'd tap that ambassador
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@dmc31400 well yes, I like Angostura too! But as for my whiskey sour I prefer bourbon with lemon and sugarcane syrup plus egg-white. I think I understand the reason why she puts angostura with jameson - jameson is too sweet even sickly sweet and for compensation Angostura maybe will work here. But I have doubts whether it will work with bourbon for an example?
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@maximqb1 Tried hers and yours and...well I liked them both. I've always liked Angostura though.
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i like you
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@momomatte because the taste of angustura is so strong that it's impossible to remove. It will favor the next cocktail you do.
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She is cute! Jameson Sour is one of the best sours i know! but please dont shake like that! Slainte!
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@smultronbilar why?
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I'm sorry to tell you love. But you are an rubbish bartender! You should never mix angostura bitter in your shaker!!
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That's a beautiful lady I would say
luisitosax 2 years ago 10
No Angostura at all here - too spicy! And Lime instead of lemon and It will taste much good and clear. And you could try RobJameson (kinda Irish RobRoy version) where instead dewars you use Jameson - it tastes more solid and full than soapy white dewars - here you could use angostura, but anyway Jameson Sour much better! Cheers! :-)
maximqb1 1 year ago