Haleem or Khichara Recipe by Sfehmi
Uploader Comments (sfehmi)
Top Comments
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no offense, but the accent you put on really distracts from the recipe at hand... why not just be yourself? nobody will judge you. No one judges french people for having french accent. nice recipe but in the old days it was cooked on slow heat in an earthen pot overnight... so no need for a pressure cooker really. but it's safest to use a slow cooker in modern times
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thanks will try it soon! soo easy!
Video Responses
All Comments (93)
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too much oil..im already feelin sick!!!!
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may be it would have sounded a lot better....if you wouldnt have done your phoney accent...
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@sfehmi Thanks a bunch! one more question was just incase I had to use lamb?...would I need to cook it for roughly 5-6 hours or the same amount of time upto 10 hours?
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Haleem and khichra are 2 different dishes... This was neither of the two. sorry to say but this is not authentic way of cooking either of the 2 dishes you say they are... Though you have used some basic concepts...
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too much oil..very unhealthy....no offence...n 10hours cooking..??? wow..
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@irxhad looooool so funny... :-D
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@YoLninYo I concur.
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it can be cooked in ten
hi, could you please tell me what all did you put in with the lentils?
I believe it was lentils (toor dal ?) porridge?
heterodyned 5 months ago
@heterodyned - I would suggest that you start off with the Shan Haleem mix. It has all the lentils.
sfehmi 5 months ago
Dear Sfehmi, if I use chicken, how long do I need to cook with slow cooker? thanks
babytanuwidjaja 1 year ago
@babytanuwidjaja -4 to 5 hours should do for chicken. The main reason for that long is that you want the whole dish to cook slowly and allow the juices from chicken and the dal mix, to mix well.
sfehmi 1 year ago
Is there anyway we can bypass the slow cooker as I don't have one.
Noorideeda 1 year ago
Yes - you can cook it in a pressure cooker. Check out my curry videos that will give you a good idea as to how long.
Soon I plan to do a video that will use pressure cooker to cook Daal Ghost which will be very similar to this dish. Stay tuned.
Thanks
sfehmi 1 year ago