85: Wagashi (Japanese Sweets) Workshop
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Uploader Comments (NagoyaGA)
All Comments (12)
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i juz ate mochi today~ :))
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I prefer Chinese sweets.........Just saying ;)
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omg i went to japan and had those wagashi. theyre so dog on good @_@ me, my brother, and my mom went crazy over them. my other brother and dad hated them tho. they said that they taste like black eyed peas with sugar on them LOL
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@ReNae231 It's having metal put into your face, of course it hurts. To what degree, no one can tell you since everybody's pain tolerance is different
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....i knw this is way off opic bt i lub ur lip ring, did it hurt? lol
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omg! wow, i want to go to a class like that!! i just finished watching ando natsu and it made me want to learn about wagashi. thanks for sharing :)
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all that work and nobody ate them sweets? what did they taste like sweetened beans yummm lol
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Azuki tastes pretty good...although I agree it's not what I consider "sweet" either. I want something super rich sweet. It looked like a lot of fun~! They all turned out so beautiful!!! <3
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Where in Japan did u go to this workshop?
gaaramyloverable 7 months ago
@gaaramyloverable Wajima!
NagoyaGA 7 months ago
Those looked pretty good, and very intricate in their creation. I liked the colors. What type of ingredients are they made from?
EmpressB7 1 year ago
@EmpressB7 The main ingredients are mochi and azuki (red bean paste).
NagoyaGA 1 year ago