Lasagna with Ground Beef, Poblano Peppers & Ricotta Cheese

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Uploaded by on Apr 14, 2009

http://www.chefhelena.blogspot.com
Welcome to Helena's Kitchen, this is a show for you who are interested in food and beverage. We are today making a flavorful lasagna which is perfect to prepare prior to your friends are coming over, so you can enjoy their company without spending to much time in the kitchen. This lasagna also makes the best left overs and it is only your imagination that can prevent your choice of flavor combination or variations of fillings.

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Uploader Comments (Helenaskitchen)

  • Thanx! it was really helpful! Im gonna try this tonight ^^

  • @seasail20

    Great, I hope all went well and that you enjoyed the dinner. Thanks for watching Helena's Kitchen.

  • Hey at 2:47 you say your using some kind of herbs i cant hear what you say properly can you please write it to me thank you.

  • Thank you for commenting.

    The herb mix I am using is called Herbs de Provence, which usually contains of savory, fennel, basil, thyme, and lavender flowers. You can buy Herbs de Provence in most grocery stores. I hope you are enjoying the recipe and please let me know if you have any other questions.

  • you sound norwegian:O

  • We Scandinavians all sound the same ;) I was born in Sweden though.

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All Comments (9)

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  • wow this looks amazing on HD thanks for the upload

  • this looks yummy! I just stumbled upon your videos and I love them!

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