Uploaded by TravelChannelTV on Apr 1, 2010
On Monday's Anthony Bourdain: No Reservations Techniques episode, Tony and his friends demonstrate some of the most important cooking techniques and how to prepare several classic dishes. An all new Anthony Bourdain: No Reservations airs Monday at 10pm E/P on Travel Channel. Visit: http://travelchannel.com/bourdain?refcd=abnr-yt&mtag=socnryt
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was this show on air already?
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@geraldinebacalso i agreed... i rather call a pizza delivery then cooking.. hahaha
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Cooking is really a hard thing to do but its passion for some.
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@begrackled you're an idiot.
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he can't even pronounce the name right
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I took home economics. Failed. Made omelet. Called for 1 teaspoon of salt. Unfortunately, being blind as a bat, I put in 1 cup of salt for 6 eggs. Copious amounts of spitting ensued. Funny as heck. My mistakes made me a good cook.
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Dehydrated veggies wilt. Never store meat above produce. First acid, then oil. Cooking jobs will ruin your life.
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As a guy who took foods I & II in Highschool (they didn't have home ec) I absolutely agree with Tony.
Lionelrm 1 year ago 10
Great show, looking forward to it!
CamarkaObscura 1 year ago 4