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(I will do the english subtitles as soon as i can.. thanks for the patience )
Esta es una receta tradicional del centro de Mexico
Oaxacan Meatballs (12 meatballs)
Ingredients for meatballs:
1 lb. of ground meat (lamb can also be used)
¼ cup of minced mint
½ cup of semi-cook white rice (cook it for about 5 min in boiling water)
½ tsp ground cumin
1 raw egg
1 tbs. of dehydrated chicken stock o salt to taste
Meatball filling :
2 hard boiled eggs, chopped
Chipotle Sauce:
2 tbs. of corn or vegetable oil
3 medium tomatoes roasted
2 chipotles in adobo sauce (less if ur not used to spicy food)
http://en.wikipedia.org/wiki/Chipotle
½ onion sliced
1 tbs. of dehydrated chicken stock o salt to taste
¾ to 1 cup of water
Making the Meatballs
Mix the ground meat, cumin, mint, dehydrated chicken stock, rice and raw egg. Do not over mix as meatballs will become dense. Divide the meat into 12 portions. Make a patty and in the middle put the chopped hard boiled egg in the center then remake the meatball carefully so that the egg stays in the middle.
Making the sauce:
In a blender, blend the roasted tomatoes, the chipotles and the dehydrated chicken stock. In a big sauce pan or pot saute the onion, add the mixture of tomatoes, chipotle and chicken stock and saute for about 5 min. Add the water and let it boil. Add the meatballs and cook in a medium heat until the meatballs are cook through about 20 min. Turn them around once after 10 min so they cook evenly. serve hot and with a side of rice.
@yennytabellyta asi es como me enseñaron a hacerlas.. y cada quien es libre de expresar su opinion mientras esta sea hecha con educación..
gopxi 2 weeks ago
que pena porque esas no son las clasicas albondigas oaxaqueñas. las albondigas oaxaqueñas no se hacen asi. tus albondigas se ven asquerosas. que mal dejas a la gastronomia oaxaqueña.
yennytabellyta 2 weeks ago
@gmizher Gracias.. Espero que le gusten a todos en tu familia.. Buen Provecho!!
gopxi 3 months ago
Thank you!!! Hoy boy a sorprender a mis papas con tu receta!!! Muy bien hecho tu video!!
gmizher 3 months ago
@Chickingg me da mucho gusto que te hayan gustado... gracias por dejarme el comentario.. :)
gopxi 3 months ago
buena receta ya la prepare y me quedaron deliciosas saludos.
Chickingg 3 months ago