Baked Sweet Potato Fries

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Uploader Comments (ShowMeTheCurry)

  • Can you also use normal potato's ?

  • @michi3dayo : You can use any kind of potatoes. The cooking time may vary but the taste will be great :)

  • what was that background noise girls? I think you two need your own tv program cos I found u both entertaining and ur attractive! Oh yeah you can cook to, lol ; o ) Good vid thank you 

  • @peterrory : The noise is our hair brushing against the mics :( We have learned a few tricks over time.

    Also, thanks for the compliments :)

  • serán cerdas usando las manos!!!! please! don't use your hands!!!! 

  • @Online2705 : Hands are the best tools in the world, one should never be afraid to use them :)

Top Comments

  • @batterycock

    If you watch the amount of oil you use, this is remarkably a tasty but healthy item.

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All Comments (110)

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  • why not use real citric juice rather than citric acid powder

  • i deep fry mine and coat them with cinnamon and sugar they are so good

  • I like mine with chili powder and brown sugar. Sooo good.

  • Can u keep the skin from the potato and bake it? would it make an difference

  • @outspeaker a tyical pizza oven is 551 farenheit...thats more than 250 degrees and olive oil are used on pizzas, pizzas are baked...id personally go with the italians cos they know better....

  • I like how you both couldn't bite the fry in half. That says something about the recipe doesn't it.

  • You are not supposed to bake with Extra Virgin Olive Oil... All the Indian families and friends are on the band wagon of using Olive Oil but most people are clueless about how to use it. They do Tarka, Frying, and baking with it.. All big no no's.. You heat up extra virgin Olive Oil more than 150deg and the oil burns you guys are cooking at 425 deg. Think about what is that doing to that Olive Oil.? You need a high heat oil like Sun Flower or Safflower Oil.Other than that nice vid.

  • Nice and simple.  Used this tonight, my daughter couldn't believe how good it tasted. I used a squeezed lime instead.

  • Nice video (: I am making sweet potatoes right now (:

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