shuck'n a clam
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Uploader Comments (drunkatthehelm)
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All Comments (8)
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your clam was open which means it's dead and full of bacteria that might kill you so are you stupid or just ignorant in other words???
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thank you that was very helpful!!
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Well I'm going to just have to try them sometime.
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Thx for your reply...Apparently we are allowed 200 per tide and they must have a minimum size of 3 inches.
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I get these from Puerto Peñasco Mex. sometimes. I like them raw with Salsa Amor, lemon, a pinch of salt and soy sauce.
LouieG7777 2 years ago
these come from the east coast of canada
drunkatthehelm 2 years ago
They must be very delicious.
LouieG7777 2 years ago
yup, very best
drunkatthehelm 2 years ago
Bar clams...mmm went and got me some yesturday :-)
northernpike56 2 years ago
right on ... clamz r awesome...
drunkatthehelm 2 years ago