Biotechnology in Agriculture

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Uploaded by on Oct 4, 2010

Flavr Savr, a genetically modified tomato, was the first commercially grown genetically engineered food to be granted a license for human consumption. It was produced by the Californian company Calgene, and submitted to the U.S. Food and Drug Administration (FDA) in 1992.

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  • This GMO tomato has been proven to cause stomach bleeding and death in rats. I do not think Mexico should go along with GMO crops

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