How to make home made delicious butter tarts for your family.
Dough
3 cups of flour
1/3 Cup removed and set aside
1 1/4 cups Crisco
1 Tsp Salt
Blend Crisco and salt into 2 3/4 C flour until well blended. Add 8 Tbsp of cold water to the 1/4 C of flour and mix well. Add to crisco blended flour and mix until all blended.
Butter Tart Filling
4 eggs
1 Cup Unsalted Butter
2 Cups Packed Brown Sugar
2 Tbsp Vinegar
1/4 cup corn syrup
2 cups of raisins
crushed walnuts (optional)
Blend first 4 ingredients together and then add raisins and walnuts.
Bake at 350 for about 15 minutes or until lightly golden brown on top.
Enjoy!
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