SoGood.TV: Buttermilk Fried Chicken

http://sogood.tv Heather Johnston, food and wine blogger who has developed recipes for magazines such as Essence and Saveur, demonstrates how to make crispy and moist buttermilk fried chicken, and pairs a sparkling wine to drink with it.

Also see: Turkey, Gravy, and Stuffing for the Holidays http://www.youtube.com/watch?v=11pRUMyfeZ4

Category:

Howto & Style

Tags:

• cooking
• recipes
• chef
• fried
• chicken
• champagne
• buttermilk

[rosarioeddie]

Hi miss Heather,One Thing was Missing at the end of your Video,And that was me,Dont tell me you eat all the chicken Alone?Let me tell you It look goodddd.

[masterbaric]

never mind the pot. SHES HOT

[iBombAtomicly]

@rosarioeddie Obviously she didn't, when there are other plates set with food on them, and other glasses poured, and clearly someone filming during the close-ups.

[mixedchick4U]

Gurl, you look like Vanessa Williams' chubby, older sister. Lol. You're a good cook too.

[ruebenshaw]

You did a great job, I am sure you are verey clean but for video the pot you cooked it in look nasty like you got it out of the garbage can.

[iBombAtomicly]

@rosarioeddie Obviously she didn't, when there are other plates set with food on them, and other glasses poured, and clearly someone filming during the close-ups.

[mixedchick4U]

Gurl, you look like Vanessa Williams' chubby, older sister.  Lol. You're a good cook too.

[ruebenshaw]

You did a great job, I am sure you are verey clean but for video the pot you cooked it in look nasty like you got it out of the garbage can.

[JasonNepster]

2:00 that's what she said

[greenlordd]

WILL YOU MARRY ME ?????? lol !!!! Buttermilk fried chicken and fruity Sarkling wine !!!! I'll take care of you i promise !!! ;)

[Bsblob]

hey this recipe looks excellent.

but how much of each ingredient do i use?

[MongooseFreeRider]

Well i worked at KFC 5 year ago and all they do is mix the spices with the flour then dunk the chicken in water and put it in the flour mix to coat and then put it on the frying rack and put it in the deep fryer and its the same method used today when they cook it