Uploaded by WeAllJuggleKnives on Jan 10, 2011
My review of a very nice Japanese dagger design, the Kanetsune "Hi" knife with Damascus White Steel blade and bamboo handle and sheath.
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43 likes, 4 dislikes
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Uploader Comments (WeAllJuggleKnives)
All Comments (37)
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Blue isn't better. It's all about what you're after. White is a cleaner steel that takes on a keener edge.
Blue has added materials which makes it tougher, but with larger carbides. So it won't be able to take as keen an edge.
Both are great though.
511V325731N 5 days ago
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wow that is a really nice blade
MountainManD 2 weeks ago
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hay brother now if your looking to get me anything for xmas haha amazing knife
wolfcookieo9 2 months ago
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@ruofish Thanks man, that is what I was thinking.
WeAllJuggleKnives 7 months ago
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ive really been thinking about buying one but are they tuff ? and were do u buy em ?
Maddawwg45 1 month ago
@Maddawwg45 - Knifeworks sells them. Tough? Well, it is a wood handle and average thickness blade, no more tough or weak than what it is. There's extra thick fixed blades, ESEE, Rat, and TOPS knives all have their hard use models.
WeAllJuggleKnives 1 month ago
@WeAllJuggleKnives yea i guess thats what i was getting at was wondering if the white or blue steel is tuffer then the say vg-10 ,laminated or say 5160 spring steel in other words are they worth the money id be using it cause i dont believe in owning something thats just gonna sitin a display case day after day and not be used at some point
Maddawwg45 1 month ago
@Maddawwg45 - Blue Steel is Hitcahis best steel in the color series, not a metallurgy expert, but I believe it is tougher than VG-10 yes. I'm not sure exactly on White Steel, just that it is lower grade than Blue. 5160 is very tough, I don't think they'd be as tough as that.
WeAllJuggleKnives 1 month ago
Thanks for all your videos man, you help me big time bro.
arakno1 6 months ago
@arakno1 - hey no problem, glad i could help
WeAllJuggleKnives 6 months ago