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How to Make Katsudon (Tonkatsu Deep Fried Pork and Egg Bowl)

Ingredients for Katsudon (serves 1) - Tonkatsu - 120g 1cm thick Pork Loin (0.265 lb, 1/2 inch) A Pinch of Salt A Pinch of Pepper Flour 1/4 Egg A Pinch of Water Nama-Panko - Fresh Bread Crumbs Fry...  
 
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fox20012 (3 days ago) Show Hide
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kukingu with the dogu lol
Jenahx3 (3 days ago) Show Hide
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such a well behaved dog :-) watching these videos always makes me smile
andre0407 (3 days ago) Show Hide
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At Japanese specialty food stores.. there are primarily 2 kinds and you want the want that comprises of konbu and dries bonito fish shavings...
cndsw (4 days ago) Show Hide
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omg..... i am learning so many japanese dish now... i no longer need to go to expensive japanese restaurant for such meals.... yahoo.... thank you so much for the effort.... love it... will b back for more!!
horte7000 (4 days ago) Show Hide
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hbnk m
horte7000 (4 days ago) Show Hide
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hjhnjkk
supitstom (4 days ago) Show Hide
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I swear if you ever use that dog for the recipe itself I will cry.
NMRA (3 days ago) Show Hide
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can you think of a better climax for the series?? :P
toastertomattoe (4 days ago) Show Hide
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any asian markets, or check the asian section of your market. it should come in a bottle similar to soy sauce
EMPERORMIKI (6 days ago) Show Hide
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These shows are nice and always make me hungry ... but, you can use some new music every once in awhile instead of that same waltz over and over again.

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