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Uploaded by WinemakersJournal on Jul 3, 2010
Dead yeast and fermentation by-products have floated to the top of the 2009 wine aging in a flex tank and need to be cleaned. Here's how we skimmed it off, topped the tank, and added wood chips.
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Can I ask what stage of the winemaking process was this?
Was this primary alcoholic fermentation?
Wharris65 11 months ago
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Can I ask what stage of the winemaking process was this?
Was this primary alcoholic fermentation?
Wharris65 11 months ago