The Brew Dudes - First Belgian Strong Dark Ale Tasting
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Uploader Comments (TheBrewDudes)
All Comments (16)
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best belgian beer is 'leffe' . try it ;)
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very nice reviews. I once suggested to a guy to put back the Guinness and get the Brasserie. He told me that Guinness is "REAL BEER" i said "no that is what little girls drink that are not ready for the real deal!" He did not take it well at all! . Do not over look the Brasserie Des Rocs Triple Impériale or St Bernardus Abt 12.
if you have missed it St Bernardus Abt 12 is also amazing!
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I tried the Blanche de Chambly from Unibroue yesterday and LoveD it! I tried the La Fin Du Monde today (I'm actually having it right now) and WoW! I'm the newest fan of Unibroue and can't wait to try their other beers including La Terrible, and Maudite - they're by far my favourite brewery.
- a votre sante
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the la terrible was one of the best tasting beers ive had lately and made a nice review. It is a quad, so i read. Also recently reviewed the nocturnum and tremens. awsome beers
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There's not a whole lot of organisms that can survive in that environment, let alone something that can cause you harm.
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I used to have a Yale shirt but I coloured the "ale" in "Yale" brown-ish with little white bubbles. It was priceless.
drwtbr 3 years ago
That is awesome!
TheBrewDudes 3 years ago
wooow! chimay blue is one of the best belgians strong ale, but unibroue la terrible is not belgium is canadian but the style of that beer is belgian.
Cheers!
rapture6669 3 years ago
Right on! We often try to highlight different nations' interpretations of certain styles in our tastings, and Unibroue's La Terrible was an interesting take on a great belgian style. And Chimay Blue really is a fantastic brew.
Happy drinking!
TheBrewDudes 3 years ago
Is it safe to drink Chimay Blue if it's been stored room temp? I emailed the company about this, and they said it was fine due to the beer's low PH, high alcohol content, and low sugar, but what do you think?
viperdiamondback 3 years ago
Yep, it should be fine. It's an excellent beer for aging, and even at slightly higher than ideal temperatures it should last quite a while before developing off-flavors.
TheBrewDudes 3 years ago