How to make Chinese Roast Chicken with Oyster Sauce

This dish is one of my fravoraie. I hope it your too.

Category:

Howto & Style

Tags:

• chinese
• roast
• chicken
• oyster
• sauce
• cooking
• kai

[freitasex]

I roasted the chicken and it turned out great. Thank you for all your videos.

[ltkman]

It's not me.... You are the natural-born cook!..Keep on cooking!!!!

[garsdumoulin]

Is there no better use of your time than to come here, watch the video, and criticize afterwards?

[Macrodemus]

I'd like to have a computer on my kitchen

[wls2948]

Thank you! Just did this and it turned out great!

[Redwood65]

You can use Chili pepper over black pepper for a spicy chicken but I highly recommend spending the extra $ on Sesame Oil. The flavor is essential for Chinese cooking and a little bit goes a long way. I use it in almost all my stir fry too. Delicious.

[oceanboi70]

Thank you Kai. You are an amazing chef. I'm a single father and I try to cook everything that I can make for my 3 kids, and by watching your video often it does make it easier for me to decide what to make for all of us:) Thanks again!

[mozrob2]

i got his marinating :D

[schweetheartmonkee]

How many pounds is the chicken? thnaks

[josephwdlee]

black pepper and chili pepper are both spicy but have different flavours..i guess that one is up to you. however, i don't recommend veg oil in sub for sesame oil; they're absolutely different i'm terms of flavour.

[llemonwire]

i think he s refering to the hole under d chicken and yes its only one

[SaysAmethyst]

could i use chili pepper rather than black pepper? and vegetable oil rather than sesame oil? thanks

[Gerard167]

1 hole chicken ...it should be 'whole" ..lol