Uploaded by BarbecueWeb on Jul 15, 2008
One of our favorite Barbecue Sauces for dippin in at the Barbeque Pit. All you need is some Vodka, a few added spices in a tomato based sauce for a taste and flavor that is second to none. In fact, you better double up on the recipe because you'll want to keep a jar of it handy in the refrigerator for your next barbecue!
You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com
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Top Comments
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Thank you God for Pit Boys BBQ recipes!
2 years ago 7
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Vodka is useful in that it has almost no flavor on it's own, so all it does is enhance the other ingredients.
Brandy would bring some extra flavor to the party... so that's good!
2 years ago 6
All Comments (63)
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this is awesome!
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What's that 3rd spice you're using?
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how about if i try some tequila instead of vodka.. :) .. ill let you know it came out on monday
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had it for dinner last night. it was PHENOMINAL!!
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did this recipe with moonshine even better
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at 0:46 whats that spice?
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no i can't smell that :(
i wish i could :(
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Damn it that was hot. I just made this sauce, and it´s soooooo freaking hot.
Followed your recipe exactly. The vodka really brings forth the cayenne and chili flavors.
Gonna use this in mild doses.
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Why did you use white sugar in this sauce and brown sugar in the jalapeno sauce?
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cfh2558
I guess, it would take just fine or maybe better :P
Why don't you try it out for us?
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would this recipe work with bourbon? i realise it wont taste the same, i just hope to make both as to compare. cheers!
wolfydan121 2 years ago
different taste for sure. give it a try with some of that kentucky brew and get back to us! -BBQ Pit Boys
BarbecueWeb 2 years ago
Hey Pitboys, in what recipes do you recomend using this Vokda BBQ Sauce instead of using the Original BBQ Sauce?
Thx!
lordstepalize 2 years ago
hey lordstepalize, this vodka sauce goes well on most any barbecue, -pork, chicken, beef.....caution, it has a kick and too much of it can get you a DUI! (: -BBQ Pit Boys
BarbecueWeb 2 years ago
good bourbon would go great! does anyone have cooking tips for pork shoulder?
boiledhooker 2 years ago
boiledhooker, we do a 'low and slow" pork butt for pulled pork. check it out! -BBQ Pit Boys
BarbecueWeb 2 years ago