Barbecue and Grilling ...: Grilled Kielbasa Sausage Cooking Recipe by the BBQ Pit Boys
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Uploaded by BarbecueWeb on Oct 26, 2009
Kielbasa Polish Sausage, with slow grilled peppercorn sauerkraut piled high on a sandwich, or simply served along side buttered boiled potatoes, is a favorite here around the Pit. Watch the BBQ Pit Boys show you how easy it is to do.
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Standard YouTube License
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Uploader Comments (BarbecueWeb)
Top Comments
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I always end up watching BBQ Pit Boys... no matter what.
2 years ago 36
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i need a beer just watching this vid
2 years ago 29
All Comments (165)
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Burnt bottom? Still goooood !
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Maybe I am wrong but havent you made some kind of bigos? :)
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omg I'm starvin
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hehe. . i like the way this dude talks . .. "man .. . that smells good" :-) i'm polish to by the way . . .and that kielbasa with sourkraut you just made looks right on the money . .. man .. sure looks good :-)
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@mishabaikal Vegetarians have 100% shittier lives. Just saying.
6 months ago 3
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What is a good flavor of wood chips to use on sausages?
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Vegetarians live 30% longer lives. Juts sayin
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7.47= Chuck Norris
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im from NH and its called kielbasa but I moved to MN and here its called ringed sausage. its the same damn thing and soooo good!
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Every Christmas eve my dad cooks sauerkraut, ribs, and red potatoes. Cooked in the same pan but he bakes it in an oven. I bet it would taste 10x better smoked on the grill! Have you guys ever done sauerkraut and ribs on the grill??
jas68maro 1 year ago
@jas68maro ...back in the day as a kid, spare or beef ribs with kraut was the typical way it was served. Not like todays "low and slow" without the kraut. Ask your dad. Ribs with kraut is excellent on the grill as the kraut picks up a lot of that smokey wood flavor. Thanks for reminding us and for sure we'll do it for YouTube!! -BBQ Pit Boys
BarbecueWeb 1 year ago 6