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Deboning of Raw Chicken

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Uploaded by on May 7, 2007

This is the video of a professional chef Chang, instructor at The Culinary Institute of America, explaining the simple techniques of deboning a raw chicken.

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Entertainment

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Standard YouTube License

  • likes, 3 dislikes

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Uploader Comments (sujith41173)

  • The culinary institute of america

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All Comments (32)

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  • @chefgiovanni I'd love to to see it. You're forgetting that this woman has the world record. She's going slower so that her students actually learn something. That's a real teacher... Have some respect.

  • hhhhhhhhhhhhh

  • Oh my God... I just witnessed JUSTICE... if I was there I would bow before her.

  • hell yeah. I remember doing so damn many chickens for months, you could totally do it all by feel. Then grab a 20kg bucket of peeled white onions each (you and the other demi) and without lookin' down at the board, see who could slice the lot the quickest!! Ahh yes, kitchen games to keep you on top. Good times. Yeah maybe....

  • Nice vid!

  • I would like to see that...deboning a chicken blindfolded. Please show us your skills.

  • I am faster at this with my eyes closed.

  • she has the world record--16 seconds flat, and she does it while telling jokes, using the same shitty cleaver

  • Thanks for letting me know. I did not know that.

  • this is exactly whats meant by "deboning a chicken" the technique you are looking for is called "shirting a chicken"

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