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Credit Crunch Munch

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Uploaded by on Oct 21, 2008

I used Lentil Soup but you can use any type.

  • likes, 49 dislikes

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  • You have a wonderful channel and I just subscribed. All your recipes look delicious.

    For a vegetarian variation a friend of mine adds boiled potatoes and spinach instead of chicken to the lentil soup base, and he uses curry powder, instead of the cumin seeds. However, I can't see why you couldn't use both. He serves it over rice.

    I look forward to cooking all your recipes.

  • Thanks for the recipe Jemeela, im gonna cook this for my wife tonight for our anniversary. She's a pain in the arse.

    oops... just coming darling

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All Comments (253)

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  • this looks really scrummy, wholesome food thats easy on the pocket!! nice work!!

  • She said, 'If you have it too thick it will take longer to cook.'

    But it sounded like, "If you have a toothache, it will take longer to cook."

    I had to rewind to make sure :)

  • This is very basic cooking so anyone who cannot cook this is a chump!! Or a fat takeaway queen

  • tips for the entire segment ......"give it a quick stir"....its not needed but stir it anyway!!! STIR FOR FUCKS SAKE!!!! LOL!

  • I nornamlly use binder clips

  • bugger off!

  • if you are a starving student keep the skin on ! ya need all the calories you can get.

  • Thankyou Jameela...I really enjoy your cooking recipes

  • No thanks, I think we are a bit too obsessed about the credit crunch.

  • easy and tasty! thanks for the idea

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