Making apple juice
Top Comments
All Comments (16)
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You guys have a great juicing method but you ruin it when you "plastic jug" it, heat it. The heating kill the nutrients and enzymes and the heatsed plastic leeches into the juice - making the juice toxic.
Solution:
You should juice it, put it in large ice-cream-like containers it, and then FREEZE it. When yu want juice, defrost it overnight. By morning, the juice is still cold with an apple ice block still in the container. Just pop that into the blender on low and enjoy healty juice.
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great clip keep it up =)
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@brendandylanmaloney they do that so it doesnt turn into cider.. they dont want cider you dont need too if your gonna dink it straight away the heating process stops it form fermenting
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@brendandylanmaloney maybe these people should sit down and drink the whole batch before it starts fizzing and turns to hard cider
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@Paahii1 um no apple cider is fresh pressed from apples and apple juice is processed apple cider
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Looks good!
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@shortyjk95 Isnt apple cider when there is acohol in it, and apple juice when its just pressed apples?
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mmmmmmmmmmmmmmmmmGOOD!!!
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sounds easy
It is such a shame that these people kill all of the nutrients and enzymes in the juice when they heat it. Now wonder people dye with all of the diseases of today,they are ignorant of health and nutrition,
brendandylanmaloney 2 years ago 6
Now all i need is to plant an apple tree lol
CoolConejo 2 years ago 3