"How-To" - Homemade Bratwurst Sausage
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Bratwurst means like grill sausage,from german "braten" it is usually not cured but there are many variations here in Germany,where i live...
2 years ago 9
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you are very neat and clean with your food preparation.
2 years ago 6
All Comments (75)
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How much of the spices
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Beat on the brat. Beat on the brat. Beat on the brat with a BASE-BALL BAT, OH YEAH!!
I couldn't help it.
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brats dont need cure unless your mixing it with wild game or smoking it
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can you just use salt instead of cure? I can't get hold of any cure
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So if you are not smoking it why did you have to add cure??
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@HenrikTorget Yes....that was my feeble attempt at a joke : )
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@BBQTalk if they have brats in germany...
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@HenrikTorget about what?
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@BBQTalk are you serious?
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lmao ; D *thumbs up* Awesome bro! I had a lil one like that once.lol Your arm wants to fall off when you're done! Best thing I made with mine was 2 parts beef(for ground beef) to 1 part smoked bacon. yum! It was increadable on the bbq.. : )
theGHETTOMAN1 9 months ago
@theGHETTOMAN1 Sounds great, Thanks for watching!
BBQTalk 9 months ago
What else, besides beer, can I simmer the sausages in? thanks!
NobbyKNobbs 1 year ago
@NobbyKNobbs Gingerale works fine too!
BBQTalk 1 year ago