Vanilla Cupcakes - Small Batch

I will load the icing that I used in my red, white and blue tie-dye rainbow style upcakes tomorrow.

In a small bowl whisk together:
2/3 c. flour
1/2 tsp. baking powder
1/8 tsp. salt.

Set aside

In a liquid measuring cup mix together

2 Tbsp. whipping cream
2 Tbsp. milk
1/2 tsp. vanilla extract

Set aside

In a medium sized bowl:

5 Tbsp. softened butter - beat for 30 seconds.
Add 1/3 c. sugar and beat until light and fluffy
Add 1 egg and mix till just incorporated

Switch to hand power.

Dividing dry into thirds. Add 1/3 of flour mixture into butter mixture. DO NOT OVERMIX! Just add until incorporated. Add in half the liquid. One third of the flour. The last half of the liquid. The last third of the flour.

Divide evenly into six cupcake liners.

Bake at 350 degrees for 15-20 minutes. It will puff up but will settle down.

ENJOY!. These were so delicious!!

Category:

Howto & Style

Tags:

• how
• to
• make
• vanilla
• cupcakes
• from
• scratch
• recipe
• instructions
• small
• batch

[CupcakeIdeasForYou]

Nice video, specially catered to creating small batch icing. Thanks for replying to the questions as well, very helpful.

[CookingAndCrafting]

@CupcakeIdeasForYou I love small batch cooking as sweets go very slowly in this family and we usually toss stuff out :(

[Briaaannaa]

Can we use margine or does it have to be buttter?

[CookingAndCrafting]

@Briaaannaa you can try but there is no guarantee that they will end up the same

[PaigeHottey]

Can u replace anything with the whipping cream

[CookingAndCrafting]

@PaigeHottey I googled and one person said half and half. Let me know if that works out for you

[valerienguyen392]

mhm

[PaigeHottey]

I did it but it didn't work can u do 1 with all porpse flour & without tge whipping cream wen u have time pretty plz!!!!

[CookingAndCrafting]

@PaigeHottey yes

[PaigeHottey]

Do u have 2 use wipping cream?