Easy, Yummy Pork Tenderloin
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i loved it
jmathis82 1 year ago
@Majelika63 what in the world do you mean by "one degree away from plastic'?
rixills 1 year ago
nice recipe i like alot of your stuff
used many of your ideas
but u gotta remove the silverskin from loin
bignutslik 2 years ago
how long do you let the meat "REST" ? can't wait to make this dish....Men,you can score some points with your loved ones by making a entire meal.save bucks,no CHEMICALS.win win
randestuart 2 years ago
nice rack baby!
JOESGONNAKILLY0U 2 years ago
Good video, I bought a pork tenderloin for the first time and had no idea how to cook it.
gobbler6 4 years ago
hahhahahaha.we can hardly see your face!Thats it! I love closet perverts!
chompy44 5 years ago
Maria, you're a great cook and you talk very well. The only thing that lets you down is the lack of light! We can hardly see your face most of the time. Check out my modest efforts at http://www.cucabrazuca.com. Good luck and keep doing them.
nandocuca 5 years ago