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Mother's Chicken Soup and So Much More!

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Published on May 8, 2012

Mother's Bistro chef Lisa Schroeder shares her professional, culinary skills in the making the quintessential home-made chicken soup. Not only does Schroeder offer easy recipes to follow (see link below), she provides shortcuts to save time and effort along the way, and delivers additional dishes for making so much more from the chicken soup stock, and a great way to create your own healthy fast-food alternatives.

Click here to get recipes shown in video (Belle's Chicken Noodle Soup, Chicken and Dumplings, Chicken and Biscuits, and Mother's Buttermilk Biscuits):
http://cookingupastory.com/mothers-ch...

Thanks to Chef Lisa Schroeder of http://mothersbistro.com/

Next, in the Field: A Mom teaches Her Children the Importance of Food

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Uploader Comments (foodfarmerearth)

  • XxBellaSparkxX

    This is so fantastic. I LOVE watching these. I don't really know how to cook but when I watch these and try these I feel like a master.

    · 2

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  • foodfarmerearth

    that is so awesome to hear!! …and thank you! =)

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    in reply to XxBellaSparkxX (Show the comment)
  • Fapple

    i tried this recipe about 80%, it was so delicious. Im only a college student so I used two chicken thighs and no parsley, onions or cut veggies at the end, because i didnt have the materials at the time. I drank the whole pot in no time. So good. Im going to try the full recipe soon, Im excited.

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  • foodfarmerearth

    We're so glad to hear it worked for you! It's nice to know the recipe can be successfully adjusted depending on what sort of ingredients you have available.

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    in reply to Fapple (Show the comment)
  • Lithys

    I love seeing how other people make recipes that my mother, grandmother and myself make... Lets me see how I may improve my own. Thank you for uploading.

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  • foodfarmerearth

    you are welcome! I know I learned a lot. =)

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    in reply to Lithys (Show the comment)

Top Comments

  • xXcowman213Xx

    I love it when my mother makes chicken soup. :) It's so delicious!

    · 3

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Video Responses


All Comments (35)

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  • dhkrescue

    I've been pretty famous with family for my chicken soup, but they now think I've gone up a notch since I used the spider and removed all the used up veggies-replacing them with the fresh ones at the finish. I used a little real chicken base, rather than butter and tiny "bb" sized pasta..I just have one thought about repurposing the veggies u remove..my chickens say "thumbs down" to feeding chicken flavored veggies to chickens! Just sayin! Great video...thank u!!

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  • yafola1

    I love you....and I miss my Mom!:)

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  • Perry Winkle

    Soul food.

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  • titansolaris

    You are a the real deal in chicken soup ! Thanks for the recommendation :D

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  • DarkMasterMind520

    at A Mother Teaches Her Children the Impotance Of Food the end you said some mean things liek 99 cent cant make good things well it can it doesnt have chemicals

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  • FrostyTheTwinkie

    My moms chicken soup is, ramen noodles with little cut up chunks of chicken

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  • gary42254

    I love this soup recipe and make it all the time. I learned from my Mom & Bubbie. I hate to be critical, but check your facts on the roots of Parsnips.

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  • buuzzdandybee20

    Thumbs of if your watching this because you are hungry as fuck

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  • brookiebabe112

    i wish my mom made homemade food like that she just uses all of those already cooked chicken and bisquets i doesnt tast as good as from scratch

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  • dreamincairo

    Is there another herb you can add in place of parsley?

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