GM crops have been a catalyst for reduced tillage practices - reducing soil erosion by one billion tons annually. Al Skogen, a U.S. corn and soybean grower, enjoys the additional choices and greater efficiency provided by biotech crops. He explains how benefits such as minimum tillage and food safety, however, make consumers and the environment the greatest benefactors of biotech crops.
http://www.monsanto.com/biotech-gmo/asp/videogallery.asp
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