Feed Me Bubbe Episode #9 Chicken Soup Series PART 2 Closed Captioned by Project ReadOn

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Time for a second dose of chicken soup. It is part 2 of our chicken soup series. Hooray for chicken soup!

In this special we continue where we left off and learned more about how to get ready to serve chicken soup for a party including Bubbe's secret to make fluffy matzah balls while using a package.

In this part Bubbe teaches how to make the basic chicken soup using an actual chicken. The perfect recipe to get you through a yom tov or a shabbos.

Be sure to visit the website http://www.chalutzproductions.com
and email us feedme@chalutzproductions.com

(CC) 2006

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Tags:

• cooking
• cook
• bubbe
• jewish
• food
• feed
• me
• eat
• hungry
• nosh
• yiddish
• bubby
• bubbi
• fmbaptv
• Closed
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[bellesansbete]

This glossed over the removal of fat from the surface of the soup. It has to be CHILLED for the fat to solidify on the surface. If you are in a hurry, throw in some ice cubes and scoop out the fat as it clings to the ice. BUT take the pot of soup off the heat and allow it to cool before putting in the ice.

Parsnip seems to be a Jewish addition to chicken soup. What do you think?

Your Bubbe is a lovely lady!

[ChalutzProductions]

Yes this a very quick method however leaving the ice cube in too long may dilute the soup.

As far as parsnip is concerned, it has a sweet flavor and is another vegetable to enhance the chicken soup or for that matter any other soup.

Thank you for your comments.

[blumnkyfur]

my goodness, chicken soup is easy. this is hard. sheesh.

[ChalutzProductions]

Check out episode #8 for the basic chicken soup. This episode #9 was about extending the soup if you needed to, for a gathering from more then your average family meal for example a holiday when you are having many guests and you have to feed the army and how many chickens can you use and still have the homemade flavor. -Bubbe

[georgieonmymind]

looks good :) yum yum am trying to find matsa ball mix

[greenbuggers]

i love it! and i will try it out, i hope she is still making videos, does she have a latkes video i've looked but no luck finding it

-Thanks from San Antonio, Texas :)

[drcrothers]

@AubreyMalachi

...add flavor...

[MrSignupfailed]

Go Bubbe. Thanks for the wonderful video. I always enjoy making my own Bubbe's soup. There is just not substitution for Mama loschen during cooking.

[blitzkrieg459]

Hey I saw a documentary on NPT (nashville public television). You guys were in it, I enjoy the show.

[AubreyMalachi]

what does the dill and parsnip do to the soup?

[robertofvictoria]

GOD BLESS BUBBE.