Raw Chocolate Cacao Mousse with Avocado
Uploader Comments (ChefTeton)
Top Comments
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maple syrup isn't raw?! They boil it....
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Looks great - thank you for posting!!!
All Comments (17)
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Very good recipe. I've made raw chocolate mousse before, but never thought of adding namashoyu and balsamic vinegar to add to the taste. I use raw honey or agave as a sweetener instead of sugar.
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We made this recipe and the next day I wrote a comment. For unknown reasons the comment didn't survive the whatever at YouTube.
This is a WONDERFUL receipe! Wow! We had so many requests for this I finally wrote it all down and sent it in an email along with a link to this video.
Kudos ChefTeton!
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We made this recipe and the next day I wrote a comment. For unknown reasons the comment didn't survive the whatever at YouTube.
This is a WONDERFUL receipe! Wow! We had so many requests for this I finally wrote it all down and sent it in an email along with a link to this video.
Kudos ChefTeton!
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We made this recipe and the next day I wrote a comment. For unknown reasons the comment didn't survive the whatever at YouTube.
This is a WONDERFUL receipe! Wow! We had so many requests for this I finally wrote it all down and sent it in an email along with a link to this video.
Kudos ChefTeton!
-
We made this recipe and the next day I wrote a comment. For unknown reasons the comment didn't survive the whatever at YouTube.
This is a WONDERFUL receipe! Wow! We had so many requests for this I finally wrote it all down and sent it in an email along with a link to this video.
Kudos ChefTeton!
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This recipe is better than mouse. You'd never know it was with avocados.
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you can use dates and agave for the sweeteners to make it raw
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I have my own recipe for this same basic dish, and I have been entertaining the thought of using stevia in place of sugar based sweeteners. Like you say, in most cases sugar is just sugar. Depending on the sweetener's glucose/fructose ratio, your body metabolizes it differently. ANd also, I was blown away by the savory ingredients you introduced! Never would've thought of that. I might try it someday when I'm feeling bold! :) Cheers!
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WOW! That looks so amazing! I LOVE your videos! I just ordered myself some of the coconut cream concentrate thanks to your smoothie recipe!! :D
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Whole Sugar is just as good as Agave - Sugar is Sugar. Different sources taste different, and some are more whole than others. The little Maple Sugar used in this recipes is for flavor.
Not all these ingredients are raw! :(
cristobalche 2 years ago 4
That's true.
ChefTeton 2 years ago
That looks so yummy!!!
I've replayed it a few times and I can't hear how much raw cacao to put in...
I'm definately making it for christmas!!
Thanks!
KABKABKAB1 3 years ago
1 cup cacao
ChefTeton 2 years ago
how much cacao? you never mentioned?
pepperchinni 3 years ago
1 cup cacao
ChefTeton 2 years ago