Crepe Nutella, White and Dark Chocolate with Toasted Almond by www.crepesdelice.com
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Uploader Comments (Crepesdelice)
Top Comments
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i like mine with strawberries creamcheese powdrd sugar and alot of nutella
3 years ago 3
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awesome
2 years ago 2
Video Responses
All Comments (44)
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Thanks for sharing your recipe! Delicious
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I just got BAck from the street fair I sold $3000.00 worth of crepes long weekend
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@bpearn74 Hi, It is difficult to say. My hot plates are marked from 1 to 10.
I use the heat by the look of my Crepes. It goes like 1, 3, 6, 9. Depending of what I think is the best at the time.
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simply beautiful!
God bless u for sharing ur recipe with us
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Very nice!! How do you keep the nutella so liquidy???
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I invented crepes with nutella :)
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der nette herr scheint ja nicht viel zutun zu haben :D:D
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woahhh thats official.
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Great job!! That is beautiful!! How do you keep the nutela so soft??
gben33 11 months ago
@gben33
Hi, Just leave the Nutella by the hot plate, not to close and not to far. In about 10mn you have a liquid Nutella.
Easy! :)
Crepesdelice 11 months ago
Remember, this is probably not a street crepe seller and hired for a hotel that is hosting the event (e.g. wedding/birthday).
HKichen 1 year ago
@HKichen This video has been taken by my self at Up Market in Bricklane during the Sunday Market.
And you will be able to meet me at the Cologne Christmas Market by the London Eye form the 19th of November to the 23th of December.
I am a street market trader member of the National Market Traders Federation.
Mr Crepes Delice
:)
Crepesdelice 1 year ago