Brillat Savarin and Mushroom Savory Brunch Crêpes - The Secret Ingredient
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Brillat-Savarin is one of my all time favorite French cheeses :) Great dish buddy!
preppychrisbou 5 months ago
OMG!! Now I'm super hungry!
APieceofCraftdotcom 2 years ago
OMG That looks so good. I'm doing that for my mom on mothers day. ^^ Cheers mate ^^
Tasukifan 2 years ago
I prefer it with "persil" than with thyme.
mouna28 2 years ago
I used to make crepes at a restaurant I worked at. Ummm yummm, ain't much that can beat good food! Thanks for the recipe! I'd forgotten how much I loved them.
RivenrockGardens 3 years ago