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Home Brewing German Oktoberfest Beer : Part 2

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Uploaded by on Oct 1, 2009

Home Brewing German Oktoberfest Beer

Part 2
Fermentation through bottling

please try to ignore my mannerisms.

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Uploader Comments (JaeTizzle)

  • Hey, I transferred my Oktoberfest to the secondary fermentor a couple of days ago and I was wondering if the color of yours changed quite a bit from doing this, mines gone from a copper color like you described to a much darker color, Im assuming that it's just clearing

  • The color may change slightly, but I am pretty sure it shouldn't darken up. I guess it's possible but hasn't happened to me yet. Just keep an eye on it. If you are putting it into a glass carboy it will look darker than it actually is in the glass when you drink it. Just be patient and let me know how it looks when you bottle it. Also I am assuming you are using a glass carboy because if you are using something like a plastic bottling bucket you should not be opening it.

  • I think it´s the best I have EVER seen on how someone makes its own beer (I watched part one too!)

    I hope the taste of your beer gets better!

    I am in Fairfield, IA today and guess what:

    We have the Oktoberfest today, YEAH!

    Enjoy your Oktoberfest !

  • Thank you very much for your kind words.

  • I actually have had a few bottles of it all ready... its not very good. I havn't put up the review yet because i am going to review another homebrew with it.

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  • love how people can drink bacteria shit

  • Thats awesome man, i just finished cooking up my first batch of oktoberfest and am watchin ferment, its pretty interesting, hope it tastes delicious...cheers

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