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Quick and easy sausage roll recipe - Really Good!

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Uploaded by on Aug 9, 2010

This quick and easy roll of puff pastry with minced meat is a really famous pastrysnack in my country. You can eat it as lunch or as breakfast, you can eat it warm or cold. It is easy to make and except for the vegetarians almost everybody will like it!

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  • Dank je wel!

  • You sound like a dutch man.

  • @mandymr8 but this isn't england its The Netherlands

  • In England we don't add bread to the mix, just onions and seasoning and fresh sage finely chopped. We also have them with homemade shortcrust pastry.

  • Famous in your country, invented in my country of Britain

  • i wonder how this will taste with breakfast sausage meat in the middle...zans goed nee?

  • Hay guys , let's turn this comments list into a chat room ;)

  • I saw this vid ten mins ago and I'm already getting ready to cook.... Thanks!!! :)

  • i have never eaten this, i hope i could try it soon.

  • most people in England eat them for dinner or tea ot just a snack. Not really for breakfast. Also sausagemeat is seasoned enough so no need to add anymore things to it

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