Roasted Sweet Potatoes w Maple Sage Compound Butter and Virginia Peanuts

Here is a pretty neat way to serve sweet potatoes. After roasting they are combined with an herbed compound butter, Vermont maple syrup and some wonderful Virginia peanuts.

Category:

Howto & Style

Tags:

• sweet potatoes
• peanuts
• maple syrup
• nc potaotes

[mtewner]

Does the trick with putting salt on the bottom of the pan to reduce moisture work on sweet potatoes too?

[keithsnow]

@mtewner been cooking 25 years and never heard that

[aethiops007]

That "roll" looked like another type green you smoke. LOL!

[keithsnow]

@aethiops007 yes it does.....and I thought of that too :)

[jeffxl12]

how about some good hot sauce with the butter with the syryup?

[keithsnow]

@jeffxl12 might be good

[planetshake]

that looks delicious, thanks for sharing !!

[pblooldq]

thank u ~^_^

[mtewner]

It seems to work with baked potatoes - keeps the skin crispy and the inside firm. Simply put a layer of course salt under the potatoes.

[keithsnow]

@OldSchoolSkill nice...tell your cousin to hook me up with some too...those things are like 9 bucks for a small can...