Pulled Pork on the UDS

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Uploaded by on Aug 3, 2010

This is how I did 2 Boston Butts on my UDS to make pulled pork. Cooked with lump charcoal and Pecan chunks for 11 hours and coated with sweet mustard sauce.

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Howto & Style

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  • Good job man, I love my UDS also the easyest cooker there is and puts out some great eats.

    thanks for posting, 5*****

  • my mouth started watering after watching this vid. great job

  • They look awesome, Todd!

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