The Cajun Wife makes black bird jambalaya and corn macque choux from recipes in her VFW Ladies Auxiliary Cajun Home Cookin' book. Cajun Songs in this video include:
Pine Grove Blues
Nathah Absire
the Pine Leaf Boys
Shoo, Black
Canray Fontenot
Beausoleil
Jambalaya
Hank Williams
Jo-El Sonnier
I Got Loaded
Lil Bob and the Lollipops
Diggy Liggy Lo
JD Miller
John Fogerty
Valse de Balfa
(Balfa) Waltz
Will Balfa
Linda Thompson
Recipes can be found in:
Cajun Home Cookin'
VFW Ladies Auxiliary Post 5153
$8.00 plus $3.95 s/h
214 Lynn Robin Rd.
Arnaudville, LA 70512
Don't know about y'all, but I'm enjoying greatly the background music of Canray Fontineau singing 'Shoe Black'............thought I would never find this song again after losing the CD of Canray's I bought many years ago. Got up late one night with it on my mind, and finally found it here!!!! And just love this video of the cooking show!!!! Blackbird jumbalaya!!! Who'd a ever thought it???? : ) Thanks to everyone who had a part in presenting this video!! Cajun music lover from Pensacola
mzpbmoon 9 months ago
Don't know about y'all, but I'm enjoying greatly the background music of Canray Fontineau singing 'Shoe Black'............thought I would never find this sing again after losing the CD of Canray's I bought many years ago. Got up late one night with it on my mind, and finally found it here!!!! And just love this video of the cooking show!!!! Blackbird jumbalaya!!! Who'd a ever thought it???? : ) Thanks to everyone who had a part in presenting this video!! Cajun music lover from Pensacola
mzpbmoon 9 months ago
This may be a dumb question, but are the blackbirds deboned?
EmpireX1020 2 years ago
that chartreuse looks like it packs a punch, the look on your face was funny, so what was it like ?hope you post some more vids soon,
lasttry666666 2 years ago
I lived in New orleans for 10 years.I havent seen or heard anyone say rot-tel since I left.Thank you.You are filling me with wonderful memories.
lesbryab 2 years ago
Omg lived in Arnaudville and went to High School in the early 80's. I told my husband abut friends making robin gumbo. Learned how to make Crawfish Etouffee in Arnaudville. Oh miss the food. Hello from Florida!
afoolsmuse 2 years ago
this amused me. I love chartreuse. if you're near by, stop in a place called tonique (it's a very nice bar hidden in an unexpected location) on N. Rampart at the edge of the quarter and ask for a corpse reviver.
executorvs 2 years ago
you should be on the food network taking over rachael ray!
licebaby 3 years ago 2
So what does blackbird taste like? I suppose I'd have to pay a game keeper to shoot a few for me, can't imagine any butcher in Glasgow selling it.
floydian2007 3 years ago
They look kinda like the doves we shoot here in Texas during bird season.
verr2002 3 years ago