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Uploaded by 4880mango on Mar 28, 2009
The Italian Guide chef Lee Severino shows Jodie Raquel how to cook fresh barramundi fillets with a fennel salad. Really easy to make at home!Enjoy!
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Oh mate... that accent could not be more Australian!!!
paulrgs 2 months ago
Hey Jodie, I'm coming to find you in Sydney :-)
MrPalfreymeister 8 months ago
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Oh mate... that accent could not be more Australian!!!
paulrgs 2 months ago
Hey Jodie, I'm coming to find you in Sydney :-)
MrPalfreymeister 8 months ago