Vegetable Lasagne

Italian vegetable lasagne and product endorsement by Celebrity Chef Harpal Singh Sokhi

Category:

Howto & Style

Tags:

• Vegetable
• Lasagne
• Celebrity
• Chef
• Harpal
• Singh
• Sokhi
• Sanjeevkapoor
• recipe
• video
• food
• Indian
• cuisine
• Chinese
• biryani
• pulao
• tandoor
• chicken
• mutton
• curry
• gravy
• soup
• salad
• chutney
• pickle
• butter
• paneer
• palak
• pasta
• pizza
• roasted
• grilled
• smoked
• fry
• toast
• onion
• potato
• garlic
• ginger
• chilli
• white
• sauce
• refined
• flour
• maida
• milk
• dudh
• bechamal
• tomato
• concasse
• mixed
• vegatables
• carrots
• cauliflower
• green
• peas
• herbs
• saute
• beans
• parsley
• lasagne
• sheets
• boil
• cheese
• mozrella
• gas
• oven

[StoveTopHero]

Hi there! This is a great video, please post it on this months cooking contest at StoveTopHero, you would be GREAT. I can post if for you if you like! Thanks MIke

[chefharpalsingh]

@StoveTopHero : Mike go ahead and do it.....so that the world can enjoy it...

[VoglioIlVecchioTubo]

deaonz is right, chef. That is not an ITALIAN lasagna, it is your personal receipt for a lasagna...

and that is not mozzarella :( Mozzarella is white as milk, soft and dropping milk when cut, so it can't be cut and trimmed in noodles like those...

I'm Italian, I know what I'm talking about :)

[chefharpalsingh]

@VoglioIlVecchioTubo : Plz share the original recipe so that i can show case...

[169motion]

sati śrī akāla

[chefharpalsingh]

@169motion : SatSri Akal ji.......

[StoveTopHero]

Great! Thank you.I just uploaded it, have a look. Also the best way to get votes is to ask your subscribers and facebook friends to vote for you on the stovetophero website. Each "like" on the video on our site gets you a vote. Best of luck, and thank you for joining us! Mike

[169motion]

Very impressive technique

[chefharpalsingh]

white sauce is prepared by using 1 part of butter, 1 part of flour and 10 parts of milk. Cook flour and butter on a slow flame for about 3-4 minutes and then add milk, whisk, if lumps form then strain and use as required...

[looker768]

what's white sauce?