1. The Mash

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Uploaded by on Jun 29, 2010

Mashing is the first stage of making a grain brew. This video shows you how to 'mash in' (or 'dough in') without getting dry pockets of grain.

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Howto & Style

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Standard YouTube License

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Uploader Comments (JimsBeerKit)

  • Nice soggy mash!  Whats your ratio Jim?

  • @bighairybloke It's 3 L/kg - I like it loose.

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  • This is awesome I'm going to make my own beer and save money

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