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How to Make Double Chocolate Scones with Mint Honey Butter / What are Scones?

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Uploaded on Oct 28, 2011

On today's What's This Food?!, host Daniel Delaney goes over the history of scones, a traditional Scottish quick bread served in the morning or during afternoon tea. Additionally, Dan whips up a batch of his own using both cocoa powder and chocolate chips, crowed with a dollop of whipped butter infused with mint tea and honey.

Today's episode was sponsored by http://teatulia.com

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What's This Food?! (WTF?!) is a weekly cooking show.

Learn more at http://danieldelaney.com
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