How to Make a Frittata-Food Network

Giada De Laurentiis walks us through making her egg white frittata recipe. This video is part of Mother's Day 2010 with Giada De Laurentiis show hosted by Giada De Laurentiis . SHOW DESCRIPTION :This show is only available online at this time.

• Category

  Entertainment

[aliciamarie2007]

I doubt the video editors care what mere Youtube viewers have to say, but I'll comment anyway. I know that scrolling fonts are in right now, but they're really unnecessary when watching a cooking demo. I found myself getting incredibly annoyed with the random insertions while she cooked. It was fine in the intro, but it added nothing in the demo itself.

[houchi69]

totally agreeing with you. just hurts the fluidity of the video.

[KahluaBomb]

The salt with the arugula is really there to season the arugula and pull out some of the water. It wouldn't taste salty at all, it would taste like well seasoned arugula.

[sean costa]

Now I'm going to add a littler bit of salt but not too much cause the lox have salt too. No fry the arugula with garlic and I'm going to and a little salt to that.

Seems like a lot of salt to me.

[kstriepe1]

Second.

[porkchop745]

I hate the way she says frittata.

[John Tapia PythonRootx]

great video love frtitatas

[bebexpink]

that's a "little bit" of oil? @_@

[mrcrazyman8484]

all these losers commenting on the cooking and derecting quality just enjoy tits