http://www.pastabiz.com/specialty-equipment.htm
Built with standard US drive components, this machine can turn out a perfect meat or vegetarian filled pie every time. Handles virtually all types and consistencies of doughs and fillings. Excellent for making Perogi, Pelmeni, Empanadas, Vareniki, Samosa, Chinese Dumplings, Crab Rangoons, Kreplach, Agnolotti, and Ravioli.
i like the old polish ladies making them better :)
phillycat26 1 year ago
That's what I am looking for. How much does this machine cost and is there any in US or you only buy them from Italy?
davesmilez 3 years ago