http://www.bargainoutfitters.com/net/cb/cb.aspx?a=462796
A space-age leap in home-cooking technology, operating in 3 different ways. First, intense conduction heat works just like a traditional oven.
Secondly, the revolutionary heating element emits thermal heat waves that penetrate food directly, sealing in the flavor and giving superior browning and crisping. Finally, a hot whirlwind of convection circulates air around the food for precisely even cooking without needing to turn.
I bought this and it blow out in a month. Now it's junk. I told all my family and they bought them. When it worked it worked great.
cheryllovesrobert 1 month ago
Oops that was supposed to go on another video!! Oh well, the same go's for this video I suppose. So fabby!!
TheOfficialDoctor 2 months ago
Beautiful. So lovely. I wish I could relive it xxxx -3
TheOfficialDoctor 2 months ago
where i can found some recipes ?
plasticpunch 4 months ago