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How To Make Pumpkin Pie

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Uploaded by on Oct 26, 2009

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Fill your kitchen with delicious smells and fill your family with a delicious dessert.

To complete this How-To you will need:

3/4 c. granulated sugar
1/2 tsp. salt
1-3/4 tsp. pumpkin pie spice
Two large eggs
A 15-ounce can pure pumpkin
A 12-ounce can evaporated milk
A 9-inch unbaked deep-dish pie crust
Two mixing bowls
A 9-inch pie pan
A wire rack
1 tsp. ground cinnamon (optional)
1/2 tsp. ground ginger (optional)
1/2 tsp. ground cloves (optional)
Aluminum foil (optional)
1 c. whipped cream (optional)

Step 1: Preheat oven to 425 degrees

Preheat your oven to 425 degrees.

Step 2: Combine sugar, salt, and spice

Combine the sugar, salt, and pumpkin pie spice in a small mixing bowl.

Tip: Use cinnamon, ginger, and cloves in place of pumpkin pie spice for a slightly different flavor.

Step 3: Beat eggs, and stir in pumpkin, sugar, and milk

Beat the eggs in a large mixing bowl. Stir in the canned pumpkin and the sugar and spice mixture, and slowly add the evaporated milk.

Step 4: Pour mixture into pie crust and bake

Pour the mixture into the pie crust, placed in a nine-inch pie pan. Use the back of a spoon to smooth out the top of your pie and bake for 15 minutes.

Tip: Cover the edges of the pie crust with aluminum foil if they begin to brown too quickly.

Step 5: Reduce heat to 350, and bake for 40-50 minutes

Reduce the oven temperature to 350 degrees, and bake the pie for 40 to 50 minutes longer.

Step 6: Cool on wire rack for two hours

Remove the pie from the oven, and allow it to cool on a wire rack for two hours. Once it has cooled, top each slice with a dollop of whipped cream, and dig in.

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Top Comments

  • you uploaded around 30 videos in the last 3 hours!!! dont you think thats a bit too much?

  • After im done making this, im gonna press the Easy Button. :D

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All Comments (21)

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  • @gummibear3621 425 degrees

  • eteely. U don't NEED 2 large eggs !

  • last comment. o_o

  • : P - - - - - yum

  • 2 large eggs ?????

  • how did the time go from 6:10 to 6:09?

  • whip cream shouldn't be optional it should me the only thing u need

  • THUMBS UP FOR PUMPKIN PAH!!

  • Every time u see the O in howcast I always imagin sticking my penis in it... Erm..

  • I had pumpkin pie at a Denny's when I visited the US a couple years ago. That alone was worth the trip. Would love to buy it over here in the UK, But you just cant get it. I need to find a way to get pumpkin spice and tinned pumpkin shipped over and make it myself.

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